This is authentic American Pilsner is brewed using 100% 6-row malt and real corn. Hallertau and Saaz hops balance the flavor profile and deliver and light and refreshing beer.
The Aurora Trout is a fish native to two lakes in the Temagami District of Ontario, Canada. Munich Helles is a clean, pale gold, malty German lager with a smooth, grain-sweet flavor. It’s characterized by a bready aroma and a subtle spicy or floral hop note.
2020 US Open Beer Championship Bronze Medal - Bock Category
A Traditional Bock beer composed of four different hops and a combination of Tettnang and Czech Saaz hops. Let's celebrate Spring with this delicious beer!
A Kölsch is a pale, brilliantly clear German beer from Cologne that bridges the gap between ale and lager, offering a crisp, refreshing, experience. The result is a subtle, slightly fruity, and biscuity flavor profile with a clean, dry finish.
This monster DIPA is one of our signature brews, with 110 lbs per barrel of 2-row barley. The addition of five different hops to the pilsner malt base delivers a beautifully hoppy flavor.
People’s Choice Award winner at the 2019 Hop & Harvest Festival.
2025 US Open Seltzer Championship Gold Medal - Blackberry
In honor of our friend Eva, with the infectious laugh. This Blackberry Hard Seltzer will bring you joy, and hopefully help get you giggling. Our gluten free option, more similar to wine than beer.
Our first English pale ale comes to you with balanced malt and hop flavors. The biscuity malt presence and hop bitterness comes with a kick from the sulfates typical of this style of beer.
An Alsatian Pilsner is a crisp, elegant, and refreshing French lager from the Alsace region. The New Castle Chateau 2-row Pilsner malt used was grown in France and malted in Belgium. The addition of Strisselspalt hops provides an elegant flavor profile.
Named after the brewer's favorite local lake, the Sippo Lake Vienna Lager is brewed with Vienna malt. This is a moderate strength amber lager with a smooth, bread-rich malt flavor and toasty character.
Our Hefeweizen is made with pilsner and wheat malts. Combined with the classic Hefeweizen yeast, this beer will give you a nice blend of banana and clove hints in a light and drinkable beer.
Frankenfish "Forschungbier", which translates to "research beer" in German, will explore novel malt combinations, flavors, and ingredients, which will enrich our personal and customer experience.