This is authentic American Pilsner is brewed using 100% 6-row malt and real corn. Hallertau and Saaz hops balance the flavor profile and deliver and light and refreshing beer.
A collaboration with Stark Parks in honor of the Tam O’Shanter Park trails, this brew (with its beautiful golden color) features Pilsner, Munich, and Vienna malts. This style is defined by its balance between malt and hops.
Leicht in German translates to “easy” or “small”. Our Minnow Leichtbier is made with German Pilsner, a pinch of Munich and Vienna Malts, and a decent amount of German Tettnang hops. This bier is easy-drinking and light, yet flavorful.
The American Eel Brown Ale is a style inspired by English brown ales but with a more prominent hop character and drier finish. It is characterized by rich chocolate, caramel, and nutty notes.
Named after the brewer's favorite local lake, the Sippo Lake Vienna Lager is brewed with Vienna malt. This is a moderate strength amber lager with a smooth, bread-rich malt flavor and toasty character.
This monster DIPA is one of our signature brews, with 110 lbs per barrel of 2-row barley. The addition of five different hops to the pilsner malt base delivers a beautifully hoppy flavor.
People’s Choice Award winner at the 2019 Hop & Harvest Festival.
In honor of our friend Eva, with the infectious laugh. This Blackberry Hard Seltzer will bring you joy, and hopefully help get you giggling. Our gluten free option, more similar to wine than beer.
Our first English pale ale comes to you with balanced malt and hop flavors. The biscuity malt presence and hop bitterness comes with a kick from the sulfates typical of this style of beer.
2020 US Open Beer Championship Gold Medal - British Imperial Stout Category
This is the ultimate beast beer, with a mass of base and specialty malts, delivering a strong and complex malty aftertaste, nicely balance with 30 IBU of hops. Very smooth stout. Beware of the beast.
This porter's grain bill has three base malts and a unique combination of specialty roasted barley. Fermentation at semi-lager conditions delivers a smooth flavor profile with a balanced, roasty aftertaste.
For this batch, we sourced coffee from Walkie Talkie Espresso & Coffee in Canton. Enjoy the rich coffee aroma and aftertaste with a light amber color.
The Aurora Trout is a fish native to two lakes in the Temagami District of Ontario, Canada. Munich Helles is a clean, pale gold, malty German lager with a smooth, grain-sweet flavor. It’s characterized by a bready aroma and a subtle spicy or floral hop note.
2025 US Open Beer Championship Silver Medal - Smoked
This German style is brewed with smoked malts. It can be any style, but most commonly it is a medium-strength lager. Our beer grain bill is made of oak smoked and Munich malts and Hallertau Mittlefrüh hops.
2022 US Open Beer Championship Silver Medal - Fruit Gose
This style is defined by its sharp but refreshing sourness. The prominent mango flavor balances with a subtle tartness to deliver a wonderfully refreshing brew. Lactic Acid is added to reduce the pH.
This IPA is loaded with 100% Canada Rye malt, which, combined with a mild bitterness and floral aftertaste, delivers a dangerously delicious IPA beer.
(LIMITED EDITION) This beer was created to honor the great Puerto Rican fish and inspired this Maví beverage flavored with Maví dry bark from Puerto Rico.
The Blue Badis is also known as the Chameleon Fish. This Obst (fruit) Gose could taste differently each time we make it. It’s a surprise. So far, we have released Piña Colada, Ginger Mule (award winning) and Hurricane flavors. Check back often for our next “mock”tail flavor.
Frankenfish "Forschungbier", which translates to "research beer" in German, will explore novel malt combinations, flavors, and ingredients, which will enrich our personal and customer experience.