Muskellunge Brewing Company Beer List

At Muskellunge Brewing Company, we love fish! We love their brilliant design as underwater creatures, and we love each species’ unique aesthetic. We also love beer, so we have named each of our beers in honor of a specific species of freshwater fish; each with a personality of its own.

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Walleye Kölsch

A Kölsch composed of two different grains and Saaz Hops.  This beer is considered Frank’s Jewel of the Crown since the grain bill was the first formulated using statistical modeling.

ABV: 4.7% | IBU: 15 | SRM: 2.5

Yellow Perch Cream Ale

A Cream Ale composed of two base malts, real corn, and Cascade Hops, delivering a delicious and savory beer that teases your taste buds.

ABV: 5.4% | IBU: 15 | SRM: 4.1

Pacu Dopplebock

Designed to be hardy enough to sustain the fasting German monks during Lent, this beer has a maltyprofile that matches toe German Bock Beer.  Hallertau and Tettnang hops provide an extra, balancing flavor accent.

ABV: 8.1% | IBU: 20 | SRM: 28.9

Judy’s Buck (Traditional Bock)

A Traditional Bock Beer composed of four different malts and a combination of Tettnang and Czech Saaz Hops.  Let’s celebrate March and welcome Spring with this delicious beer.

ABV: 6.4% | IBU: 20 

Bronzeback Oktoberfest

This traditional Oktoberfest was fermented and lagered over the summer months to create a toasty malt flavor balanced with floral hops and medium body.

ABV: 5.4% | IBU: 20 | SRM: 17.1

Saugeye Weizenbock

This hybrid beer combines the signature specialty malts of the Traditional Bock beer with Wheat and Hefeweizen yeast, delivering a flavorful beer with a subtle banana, clove, and yeast aftertaste.

ABV: 6.3% | IBU: 20 | SRM: 18.6

Grass Pickerel IPA

The five hops used blends perfectly with a slight and smooth malty aftertaste of the combination of 2-row barley, West Branch Pilsner malt, and pinch of specialty grain.

ABV: 6% | IBU: 64 | SRM: 11.3

Braun Forelle Roggenbier

A unique beer with a fingerprint flavor profile from the combination of
Rye and Munich malts and Hefeweizen yeast.

ABV: 6.6% | IBU: 20 | SRM: 9.3

Mudcat Rauchbier

Using a mixture of Oak, Beechwood, Cherrywood, and Peat Smoked Malts, this traditional German smoked beer has a complex, smokey flavor that you will enjoy in every sip.

ABV: 6.5% | IBU: 20 | SRM: 7.1

Black is Beautiful Black Cherry Imperial Stout

Everything about this beer is black and beautiful.  Imperial Stout with a deep black color and a touch of black cherries.  This beer is to celebrate the beauty of darkness.  Base recipe developed by Weathered Souls Brewing Company in San Antonio, TX.  Check out to learn more about the initiative.  All proceeds from sales will go to the Greater Stark County Urban League and Community Legal Aid – Canton.

ABV: 9.5% | IBU: 50 | SRM: 55

Sturgeon Russian Imperial Stout

This is the ultimate beast beer, with a mass of base and specialty malts, delivering a strong and complex malty aftertaste, nicely balanced with 30 IBU of hops.

ABV: 12.0% | IBU: 30 | SRM: 53.5

Black Crappie Oatmeal Coffee Stout

With a heap of coffee malt, a generous helping of oatmeal, and the addition of local Carpe Diem coffee, this beer provides an unmistakable coffee flavor, and a deep, rich color.

ABV: 5.6% | IBU: 20 | SRM: 55.7

Frequent Rotation


Striped Bass Xmas Ale